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Dandelion leaf is a traditional herbal medicine used to treat the digestive system and keep the liver healthy. The leaves are high in vitamins and antioxidants which gives them anti-inflammatory properties, as well as containing potassium, magnesium and calcium.
100g bag
z==Put 1 teaspoon in a cup of boiled water. Seep for 5 minutes and serve. Try mixed with peppermint or spearmint.
z==Organic Dandelion Leaves