Premium Extra Virgin Olive Oil - Cold Pressed, Organic, First Cold Press, Rich Flavor - Perfect for Cooking, Salad Dressing & Healthy Recipes

Single origin cacao stone ground and blended with Number 29 Extra Virgin Olive Oil from Waiheke Island. The result is a smooth, rich and aromatic chocolate. 

Small batch chocolate made in New Zealand. Organic, ethically traded, and minimally processed.

60g

z==Cacao 65%

z==Organic cocoa beans, organic coconut sugar, certified extra virgin olive oil, cocoa butter